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| Open kitchen at Pocket |
This is non a novel restaurant, to a greater extent than a novel concept at an already existing restaurant. To kickoff off with, I should explicate the name. Many high halt restaurants inwards Stockholm induce got a to a greater extent than casual, smaller minute eating theater inwards the same locale (often sharing the same kitchen) which nosotros telephone phone a
bakficka, meaning "back pocket". Thus the name... Pocket is the Restaurant Pontus'
bakficka.
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| Escargot Provencale |
Pontus itself is a really overnice restaurant, run past times celebrity chef Pontus Frithiof, in addition to is ofttimes on lists of Stockholm's best restaurants.
Pocket is their version of a casual French bistro. The locale for Pocket was the abode of Pontus Seafood Bar earlier. I was invited concluding Mon to halt past times in addition to depository fiscal establishment agree out the changes. They induce got changed the interior, making it to a greater extent than intimate. On the bill of fare y'all volition honour French favorites such equally escargot, beef tartar, vichyssoise in addition to tuna nicoise. Uncomplicated, however well-made dishes. Pocket doesn't bring tabular array reservations... only drop-in customers.
It's location, only 1 block from Stureplan, makes it a swell house to drib inwards for a seize amongst teeth afterwards a twenty-four hours of shopping or before a nighttime on the town. Otherwise majority a tabular array at Pontus itself or induce got a sip inwards their Avec Vinbar.
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| Tuna Nicoise |
It's tardily to larn to Pontus in addition to Pocket from the
Rival Hotel... only iv stops on the tube (north saltation on the carmine business to Östermalmstorg, larn out Stureplan).
Click here for to a greater extent than restaurants I induce got visited recently...
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| Looking downward into the Pontus dining room from Pocket |
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